Everything You Need To Know About Cooking Lobster, According to a Seafood Expert

When boiling lobster, you're looking for a bright red shell and opaque meat. But the color isn't a sure indicator of doneness ...
Tasting Table on MSN

Give poached shrimp a kick with this everyday spice

Before poaching your shrimp, be sure to infuse your seafood with added flavor by peppering this common household spice into the pot.

This Sheet-Pan Shrimp and Rice Is Extremely Nice

Melissa Clark’s recipe layers textures and flavors in this generous weeknight dinner, inspired by shrimp fried rice.

Don't Ruin an Expensive Lobster: How to Cook It Perfectly Every Time

Lobster isn't an everyday dinner for most people. It's a special-occasion food that you plan around and shell out good money ...
Savored Eats on MSN

Buffalo shrimp appetizer

Buffalo shrimp are a bold, spicy twist on a classic party bite. These little ...
KOIN 6

Cook Seafood Deliciously and Sustainably with "The Blue Food Cookbook"

Seafood lovers and home cooks, take note: Emmy-winning chef Andrew Zimmern and sustainable seafood expert Barton Seaver are bringing a new wave to your kitchen. Their latest culinary venture, The Blue ...

"Unfussy dish that’s quick and easy": Nici Wickes' Marry Me Seafood Soup

After serving up this soup to a group of friends one of the diners wanted to marry me because it’s that good haha. The recipe ...
KOIN 6

Cook Seafood Deliciously and Sustainably with “The Blue Food Cookbook”

PORTLAND,ORE(KOIN)- Seafood lovers and home cooks, take note: Emmy-winning chef Andrew Zimmern and sustainable seafood expert Barton Seaver are bringing a new wave to your kitchen. Their latest ...