An induction stove is fast, safe, and more energy efficient—no wonder it's gaining ground in kitchens everywhere.

Mahogany Taylor is a licensed contractor with more than 35 years of experience in construction and interior design. She started early as an apprentice in several trades and gained industry experience ...

Americans are taking some time to embrace induction appliances. According to CR’s June 2022 nationally representative survey of 2,103 U.S. adults (PDF), almost 70 percent of people said they might or ...

Complete your kitchen with one of these picks. Ah, kitchen ranges. Arguably the most vital part of any kitchen, these appliances come in several forms, including induction and electric models. Both ...

What’s more, if you buy a new induction cooktop or range, you may be eligible for financial incentives created by the Inflation Reduction Act. While there are many benefits to cooking with induction, ...

Geraldine has over a decade of experience writing within the home improvement sector. Additionally, she has unique first-hand renovation experience as the previous owner of a house-flipping business.

We start by first comparing the difference between conventional gas cooking and induction cooking. In induction cooking, energy is transferred directly to the pot or pan. In conventional cooking a ...